Our tuna salad with tomatoes, egg & spinach served with grainy dijon vinaigrette
Gluten Friendly, Wheat Free, Dairy Free
A colourful mélange with apples & pumpkin seeds served with maple dijon dressing
Roast chicken, bacon & maple dijon dressing in a whole wheat wrap
Sprouted lentils, wild rice, quinoa, millet and split peas, mixed with corn, edamame, kidney and black beans, and fresh veggies. Served with Orange Tarragon vinaigrette on a bed of Kale & Spinach.
Vegetarian. Mozzarella, kale, basil pesto, and house-made tomato walnut tapenade.