Description
Sprouted lentils, wild rice, quinoa, millet and split peas, mixed with corn, edamame, kidney and black beans, and fresh veggies. Served with Orange Tarragon vinaigrette on a bed of Kale & Spinach.
$19.10
Sprouted lentils, wild rice, quinoa, millet and split peas, mixed with corn, edamame, kidney and black beans, and fresh veggies. Served with Orange Tarragon vinaigrette on a bed of Kale & Spinach.
Sprouted lentils, wild rice, quinoa, millet and split peas, mixed with corn, edamame, kidney and black beans, and fresh veggies. Served with Orange Tarragon vinaigrette on a bed of Kale & Spinach.
Food Menu | Catering |
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Catering Category | Hot Lunch Options |